Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 619-293-7 | CAS number: 97845-60-8
Guidance on Safe Use
Administrative data
First-aid measures
Inhalation: Remove from danger zone. Obtain immediate medical assistance.
Skin Contact: Remove contaminated clothing. Rinse contaminated skin immediately with plenty of water and soap and seek medical advice.
Eye Contact: Immediately rinse eyes thoroughly with running water as long as possible (approx. 15 min). Take injured quickly to factory medical
center or call an ambulance (code word: eye accident).
Ingestion: Do not induce vomiting. In case of consciousness wash mouth with water and let drink some of water. Seek medical advice. Keep
patient at rest.
Notes to Physician: Treat symptomatically. General measures to eliminate the substance and to reduce absorption.
Fire-fighting measures
Suitable Extinguishing Media: Water spray or fog, foam, dry chemical powder, CO2, dry sand
Unsuitable Extinguishing Media: No restrictions
Protective equipment for firefighters: Wear self-contained breathing apparatus and fire protective suit.
Accidental release measures
Personal precautions: Avoid contact with skin, eyes and clothing.
Environmental precautions: Must not be released into sewers, drains or wells.
Methods for cleaning: Transfer large quantities into a container, rinse the rest with plenty of water.
Handling and storage
Storage and Handling Precautions: Handle product only in closed system or provide appropriate exhaust ventilation at machinery. Store container in cool and dry place.
Conditions of storage: Protect against heat, Protect against sunlight
Technical Measures: Provide exhaust ventilation system in case of open handling.
Preventive Precautions (fire/explosion): Avoid formation of dust.
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- no dangerous good
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Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- no dangerous good
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Marine transport (UN RTDG/IMDG)
- UN number:
- no dangerous good
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Air transport (UN RTDG/ICAO/IATA)
- UN number:
- no dangerous good
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Exposure controls / personal protection
Industrial Hygiene
The personal protective measures may be adapted appropriately when working in closed systems or under laboratory conditions.
Regular cleaning of equipment, work area and clothing.
Open handling at operator intervention points with local exhaust ventilation (e.g. downflow booths).
Internal working procedures available to personnel covering personal hygiene, standard cleaning, waste disposal and maintenance.
Personnel instructed and trained, regular refresher training established.
Double wardrobe must be available.
Open Handling
Respiration : Disposable fine dust protection mask (EN149) or reusable halfmask (EN140)
Filter : P3 (EN143)
Eye : Safety glasses (EN166)
Hand : Normal length chemical-mechanical resistant gloves (EN374/EN388)
Glove Material: Nitrile, Breakthrough time: > 480 min, Thickness: 0.4 mm
Additional protection : working clothes (EN 340)
Stability and reactivity
Conditions to avoid: heat
Dangerous Combustion Products: carbon oxides, nitrogen oxides
Disposal considerations
Incineration in an approved, controlled furnace with combustion gas scrubbing and emission gas control.
Container Disposal: For disposal local regulation is binding.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
