Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

After inhalation: Take affected persons into fresh air and keep at rest.
After skin contact: Remove contaminated clothing / rinse with water.
After eye contact: Rinse with plenty of water for at least 15 minutes. Seek medical treatment.
After swallowing: Rinse mouth several times with water. In case of complaints, seek medical treatment.
Most important symptoms and effects, both acute and delayed: No further relevant information available.
Indication of any immediate medical attention and special treatment: No further relevant information available.

Fire-fighting measures

Extinguishing media
Suitable extinguishing agents: Use fire fighting equipment available at the location.

Special hazards arising from the substance or mixture
During heating or incase of fire, poisonous and/or corrosive gases may be produced: Carbon monoxide (CO), Carbon dioxide (CO2), Sulphur oxides (SOx), Chlorine vapour.

Advice for firefighters
Protective equipment: Wear self-contained respiratory protective device. Wear a CSPG/Fireman’s suit.

Accidental release measures

Personal precautions, protective equipment and emergency procedures:
Wear protective equipment (refer to section Exposure controls/personal protection). Keep unprotected persons away.

Environmental precautions: No special measures required.

Methods and materials for containment and cleaning up: Scoop up spilled material. If necessary cover the spilled material with a layer of foam to prevent spreading. Collect spilled material in a suitable drum and dispose of hazardous waste. Contaminated clothing should be disposed of as hazardous waste.

Handling and storage

Precautions for safe handling: Ensure good ventilation/exhaustion at the workplace. Keep away from sources of ignition. Protect against electrostatic discharge.

Conditions for safe storage, including any incompatibilities
Recommendations for storage and storerooms: Store at room temperature (16 -30 °C). Protect from direct sunlight. Keep dry. Keep packaging tightly closed.

Information about storage in one common storage facility: No specific information.

Further information about storage conditions: No specific requirements.

Specific end uses: no further relevant information available.

Transport information

Land transport (UN RTDG/ADR/RID)

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Inland waterway transport (UN RTDG/ADN(R))

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Marine transport (UN RTDG/IMDG)

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Air transport (UN RTDG/ICAO/IATA)

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Exposure controls / personal protection

Ingredients with limit values that require monitoring in the workplace: 817203-48-8 Sulfonium, tris(4-chlorophenvl)-, salt with 5-benzoyl-4-hydroxy-2-methoxybenzenesulfonic acid (1:1). Long-term value: 1.8 mg/m3.

Exposure controls
Personal protective equipment: General protective and hygienic measures: Keep away from foodstuffs, beverages and food. Handle material in accordance with company guidelines.

Respiratory protection: Dust filter P2 (cap)

Protection of hands: Solvex plus (gree, type 37-675)

Material of gloves: Nitrile rubber (material thickness: 0.38 mm)

Penetration time of glove material: Breakthrough time: > 120 minutes

Eye protection: Face shield

Body protection: Protective workwear

Stability and reactivity

Stability: stable under normal conditions

Possibility of hazardous reactions: No hazardous reactions are known

Conditions to avoid: No further relevant information available

Incompatible materials: Keep away from strong oxidizing substances. Keep away from strong bases.

Hazardous decomposition products: No dangerous decomposition products known.

Disposal considerations

Waste treatment methods

Recommendations: Dispose of as hazardous waste. Label with transport signal (refer to transport information).

Disposal as: Ask the Total Waste Manager for advice.

Uncleaned packaging.
Recommendation: Consult the appropriate department.