Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 280-594-8 | CAS number: 83732-47-2
Guidance on Safe Use
Guidance on Safe Use
Administrative data
First-aid measures
In all cases keep the victim at physical and mental rest and warm. In all serious events and always in case of eye contact, seek for medical help.Inhalation:Breake the exposure, transfer the victim to the fresh air, apply artificial respiration, if the victim is not breathing.Skin contact:Wash off with soap and plenty of water. Eye contact:Rinse with plenty of water for at least 15 minutes. Ingestion:Rinse the mouth with clean water, make him drink 0,1-0,2 l of water, do not induce vomiting. Consult a physician.
Fire-fighting measures
Suitable extinguishing media: Water spray, foam, dry chemicals, carbon dioxide.Extinguishing media which shall not be used for safety reasons:Not known.Special hazards arising from the substance or mixture:Development of hazardous gases or vapours possible in the event of fire.In case of burning, carbon oxides, sulphur oxides are formed.Advice for firefighters:In the event of fire, wear self-contained breathing apparatus (EN 137) and clothing protective against chemicals.
Accidental release measures
Personal precautions, protective equipment and emergency procedures:Prevent access to unauthorised persons. Avoid formation of dust. Avoid inhalation of dust. Be aware of wind direction. Ensure adequate ventilation.Environmental precautions:Keep away from sources of ignition.Avoid releasing to sewerage system, avoid contamination water sources, waste waters, soil and vegetation.Methods and material for containment and cleaning up:Collect in the designated closed containers for dangerous waste. Keep in suitable, closed containers for disposal.
Handling and storage
Precautions for safe handling:Avoid contact with eyes and skin. Use personal protective equipment.Avoid inhaling of dust. Provide appropriate exhaust ventilation at places where dust is formed. Do not eat, drink or smoke during the work and observe the personal hygiene principles.Wash hands with water and soap before breaks and after work.Conditions for safe storage, including any incompatibilities:Store in original tightly closed packings in dry areas protected from direct weather conditions (light, heat, frost, moisture). This substance is handled under Strictly Controlled Conditions in accordance with REACH regulation Article 17(3) for on-site isolated intermediates and, in case the substance is transported to other sites for further processing, the substance should be handled at these sites under the Strictly Controlled Conditions as specified in REACH regulation Article 18(4). Site documentation to support safe handling arrangements including the selection of engineering, administrative and personal protective equipment controls in accordance with risk-based management systems is available at each Manufacturing site.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Exposure limit value:No occupational exposure limits established.Exposure controlsExposure reduction (technical measures):Avoid generation of dust.If dust and/or airborne particulates may be generated, proper ventilation must be provided.Individual protection measures, such as personal protective equipment:The type of protective equipment must be selected according to the concentration and amount of the dangerous substance at the specific workplace. The resistance of the protective clothing to chemicals should be ascertained with the respective supplier.Respiratory protection: if dust may be generated, wear dust filter mask type P1 (EU EN 143),Hand protection:protective gloves (PVC, rubber),Eye/face protection:tight protective goggles (EN 166),Skin protection:protective clothing, apron, boots, cap.Environmental exposure reduction:Uncontrolled escape of substance/formulation into environment is to be avoided.This substance is handled under Strictly Controlled Conditions in accordance with REACH regulation Article 17(3) for on-site isolated intermediates and, in case the substance is transported to other sites for further processing, the substance should be handled at these sites under the Strictly Controlled Conditions as specified in REACH regulation Article 18(4). Site documentation to support safe handling arrangements including the selection of engineering, administrative and personal protective equipment controls in accordance with risk-based management systems is available at each Manufacturing site.
Stability and reactivity
Conditions of stability: Stable under ordinary conditions.Conditions to avoid: Sources of ignition (open flame, sparks, hot surfaces, smoking).Materials to avoid: Strong oxidants. Strong bases.Hazardous decomposition products: In case of burning, toxic irritating fumes may be formed (oxides of carbon and sulphur).
Disposal considerations
Disposal methods of the substance/preparation: Incinerate in incinerating plant for danger waste in accordance with local environmental regulations. Disposal methods of the contaminated packaging: Must be disposed of in compliance with the respective national regulations.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
