Registration Dossier
Registration Dossier
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EC number: 235-835-1 | CAS number: 13001-39-3
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- March 23, 2015
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Principles of method if other than guideline:
- Differential scanning calorimetry analysis carried out according to SOP - SRT 028 protocol.
- GLP compliance:
- no
- Type of method:
- thermal analysis
- Remarks:
- Differential Scanning Calorimetry
- Melting / freezing pt.:
- > 202 - < 241 °C
- Conclusions:
- Melting range is 202 - 241 °C.
- Executive summary:
Method
The test was performed according to internationally accepted testing procedures (OECD 102), using Differential Scanning Calorimetry method for analysis.
Result
Melting was noted in the range of 202 - 241 °C. The onset of this process was at 222.5 °C, with an enthalpy of -103.9 J/g.
Reference
Melting was observed between 202 and 241 °C. The onset of this process was at 222.5 °C, with enthalpy of -103.9 J/g.
Description of key information
Melting point between 202 and 241 °C (onset at 222.5 °C).
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 222.5 °C
Additional information
Differential Scanning Calorimetry - OECD 102.
Similar melting point, i.e. 208.28 °C, was predicted by MPBPWIN as implemented in EPI Suite v4.11 tool, using smile notation of the substance as input.
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