Registration Dossier
Registration Dossier
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EC number: 231-609-1 | CAS number: 7651-02-7
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2012-03-28 to 2012-03-30
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.2 (Boiling Temperature)
- Version / remarks:
- adopted 30 May 1995
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling point/boiling range)
- Version / remarks:
- adopted 27th July 1995
- Deviations:
- no
- GLP compliance:
- no
- Type of method:
- differential scanning calorimetry
- Boiling pt.:
- 412.3 °C
- Atm. press.:
- 101.3 kPa
- Conclusions:
- The boiling point of Stearic acid 3-(dimethylaminopropyl)amide determined by differential scanning calorimetry is 412.3 °C ± 0.3 °C.
- Executive summary:
The boiling point of Stearic acid 3-(dimethylaminopropyl)amide determined by differential scanning calorimetry (OECD guideline 103, adopted 27th July 1995 and EU method A.2, 30 may 2008) is reported to be 412.3 °C ± 0.3°C.
Reference
Starting at approx. 321 °C up to 456 °C an endothermic peak with a peak maximum at 412.3 °C is observed. The heat flow, proportional to the peak area is determined as approx. 294 J/g. This is within the typical range for a boiling process of an organic material.
Description of key information
The boiling point of Stearic acid 3-(dimethylaminopropyl)amide determined by differential scanning calorimetry (OECD guideline 103/EU method A.2) is 412.3 °C ± 0.3°C.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 412.3 °C
Additional information
The boiling point of Stearic acid 3-(dimethylaminopropyl)amide determined by differential scanning calorimetry (OECD guideline 103, adopted 27th July 1995 and EU method A.2, 30 May 2008) is reported to be 412.3 °C ± 0.3°C.
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