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Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Justification for type of information:
Experimental result performed using standard methods of analysis
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Principles of method if other than guideline:
The boiling point of a liquid is the temperature at which that liquid is converted to a gaseous state. It can be defined as the temperature at which the vapour pressure of the liquid becomes equal to the pressure at the surface of the liquid.
GLP compliance:
not specified
Type of method:
method according to Siwoloboff
Specific details on test material used for the study:
-Name of test material: pentyl 2-phenylacetate
- Molecular formula: C13H18O2
- Molecular weight: 206.283 g/mole
- Smiles notation: C(=O)(Cc1ccccc1)OCCCCC
- InChl: 1S/C13H18O2/c1-2-3-7-10-15-13(14)11-12-8-5-4-6-9-12/h4-6,8-9H,2-3,7,10-11H2,1H3
- Substance type: Organic
- Physical state: Colorless liquid
- Stability under test conditions: Stable in recommended storage conditions
- Storage condition of test material: Ambient Temp (23 to 27°C) (Store in a cool place. Keep containers tightly closed in a dry and well ventilated place)
Key result
Boiling pt.:
281.1 °C
Atm. press.:
966.1 hPa
Decomposition:
no
Remarks on result:
other: Other details not available

TEST DESCRIPTION AND RESULT

Method Details

Observations

Remarks if, any

Guideline

OECD 103

 

Principle of Boiling

point test

A sample is heated gradually in a tube which is immersed in a liquid bath. The sample tube is held in close contact with a thermometer and it contains a boiling capillary which is fused about1 cm above its lower end. Upon approach of the boiling temperature bubbles emerge rapidly from the lower open end of the capillary. The boiling temperature is that temperature at which, on momentary cooling, the string of bubbles stops and liquid suddenly rises in thecapillary.

 

Quantity of

chemical used

g/ml

0.5 ml

Nature of the Bath

taken

·   Oil bath     

·Water bath        

OIL

 

If oil bath is used, specify

· Liquid paraffin       

·   Silicone oil     

SILICON

Atmospheric

pressure

hPa

966.1

mean Boiling

point (°C)

(RESULT)

 

°C

281.1

 

 

Conclusions:
The boiling point determination of the chemical pentyl 2-phenylacetate (CAS No. 5137-52-0 ) was done as per the test guideline OECD 103. The method followed was according to Siwoloboff. The mean boiling point was determined to be 281.1°C at 966.1 hPa.
Executive summary:

The boiling point determination of the chemical pentyl 2-phenylacetate (CAS No. 5137-52-0 ) was done as per the test guideline OECD 103. The method followed was according to Siwoloboff. The mean boiling point was determined to be 281.1°C at 966.1 hPa.

Description of key information

The boiling point determination of the chemical pentyl 2-phenylacetate (CAS No. 5137-52-0 ) was done as per the test guideline OECD 103. The method followed was according to Siwoloboff. The mean boiling point was determined to be 281.1°C at 966.1 hPa.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
281.1 °C

Additional information

The boiling point determination of the chemical pentyl 2-phenylacetate (CAS No. 5137-52-0 ) was done as per the test guideline OECD 103. The method followed was according to Siwoloboff. The mean boiling point was determined to be 281.1°C at 966.1 hPa.

Other supproting study from review article also indicates that the boiling point of chemical pentyl 2-phenylacetate was determined to be 268 degree C.

As the data from lab has K1 reliability and the test was performed using OECD guidelines which has the value of boiling point temperature as 281.1 degree C thus considered as key study for the chemical safety assessment.