Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 203-804-1 | CAS number: 110-80-5
Short-term toxicity to fish
Administrative data
Link to relevant study record(s)
Description of key information
The short-term toxicity of the test susbstance was determined in freshwater and saltwater fish (Lepomis macrochirus and Menidia beryllina, respectively). For both species the LC50s were > 10000 mg/L. For further details see key data in endpoint record 6.1.1.003.
The publication of Bridie, A.L. et al. (1979b) delivered an LC50 (24 h) of > 5000 mg/L (as stated there determined by interpolation from a graph of the log of the concentration versus % mortality). However, information about results are limited and it is not clear if any animals had died in the course of the study. 2-ethoxyethanol was one chemical amongst others that were tested.
Key value for chemical safety assessment
Fresh water fish
Fresh water fish
- Effect concentration:
- 10 000 mg/L
Marine water fish
Marine water fish
- Effect concentration:
- 10 000 mg/L
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
