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Diss Factsheets

Physical & Chemical properties

Vapour pressure

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
vapour pressure
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2013-11-11 to 2013-12-10
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Remarks:
The study was conducted in accordance with a relevant test method and in compliance with a known quality system (ISO 9001:2008)
Qualifier:
according to guideline
Guideline:
OECD Guideline 104 (Vapour Pressure Curve)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.4 (Vapour Pressure)
Deviations:
no
GLP compliance:
no
Other quality assurance:
other: ISO 9001:2008
Type of method:
effusion method: by loss of weight or by trapping vaporisate
Key result
Test no.:
#1
Temp.:
20 °C
Vapour pressure:
0.27 Pa
Key result
Test no.:
#2
Temp.:
30 °C
Vapour pressure:
0.74 Pa
Key result
Test no.:
#3
Temp.:
50 °C
Vapour pressure:
5.7 Pa

Raw data

Date (start

and termination)

Time (start

and termination)

Temperature

[°C]

Weight

cell 1 [g]

Weight

cell 2 [g]

Weight

cell 3 [g]

Weight

cell 4 [g]

11.11.2013

11:15

20

38.81912

39.48480

37.76766

38.61726

12.11.2013

07:45

20

38.76384

39.42908

37.73134

38.57648

12.11.2013

07:45

30

38.76384

39.42908

37.73134

38.57648

12.11.2013

12:30

30

38.73104

39.39586

37.70656

38.54972

12.11.2013

12:30

50

38.73104

39.39586

37.70656

38.54972

12.11.2013

15:30

50

38.56656

39.23460

37.60229

38.42214

 

Calculation of loss of masses

Temperature

[°C]

Period of

time [sec]

Calculated loss of mass [mg]

Cell 1

Cell 2

Cell 3

Cell 4

Average

20

73800

55.28

55.72

36.32

40.78

47.02

30

17100

32.8

33.22

24.78

26.76

29.39

50

10800

164.48

161.26

104.27

127.58

139.4

 

Temperature [°C]

Vapour pressure [Pa]

20

0.26812

30

0.73544

50

5.70227

 

Calculation of the reliance log p to 1/T

Temperature [°C]

log p [hPa]

1/T [K-1]

20

-2.57167

0.003411

30

-2.13345

0.003299

50

-1.24395

0.003095

Formula of regression

log p [hPa] = -4212.44 1/T [1/K] + 11.78387

 

Results from calculation (formula of regression)

Estimated vapour pressure [hPa]

Temperature [°C]

0.00260

20

0.0560

50

 

Conclusions:
Vapour pressure values of 0.27 Pa at 20°C, 0.74 Pa at 30°C and 5.7 Pa at 50°C were determined for the substance in accordance with a relevant test method and in compliance with a known quality system (ISO 9001:2008). The result is considered to be reliable.

Description of key information

Vapour pressure: 0.27 Pa at 20°C, 0.74 Pa at 30°C and 5.7 Pa at 50°C (OECD 104)

Key value for chemical safety assessment

Vapour pressure:
0.27 Pa
at the temperature of:
20 °C

Additional information

Vapour pressure values of 0.27 Pa at 20°C, 0.74 Pa at 30°C and 5.7 Pa at 50°C were determined for the substance using an effusion method (Knudsen cell) in accordance with OECD Test Guideline 104 and in compliance with a known quality system (ISO 9001:2008). The result is considered to be reliable and is selected as key study.

This value is supported by a vapour pressure of 0.66±0.16 Pa at 25°C which was based on estimation correlating GC retention time with temperature. In a secondary source to which no reliability could be assigned, vapour pressure value of 1.2 Pa at 25°C was reported for the substance. The supporting study is in good agreement with the key study.