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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2012
Report date:
2012

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
other:
Principles of method if other than guideline:
The temperature at which a liquid boils at atmospheric pressure.
GLP compliance:
no
Type of method:
distillation method

Test material

Constituent 1
Chemical structure
Reference substance name:
4-sulphoanthranilic acid
EC Number:
202-668-0
EC Name:
4-sulphoanthranilic acid
Cas Number:
98-43-1
Molecular formula:
C7H7NO5S
IUPAC Name:
2-amino-4-sulfobenzoic acid
Details on test material:
- Name of test material (as cited in study report): 4-sulphoanthranilic acid
- Substance type: Organic
- Physical state: solid

Results and discussion

Boiling point
Boiling pt.:
360 °C
Atm. press.:
975 hPa
Decomposition:
no

Applicant's summary and conclusion

Executive summary:

The boiling point of the substance is the (thermal) point at which a liquid substance gains enough thermal energy to become a gas. The boiling point of the substance is observed to be 308°C.