Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 201-206-5 | CAS number: 79-42-5
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- October 17, 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- other: OECD Guideline 102
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- other: EU Method A.1
- Deviations:
- no
- GLP compliance:
- yes
- Type of method:
- differential scanning calorimetry
- Specific details on test material used for the study:
- CAS No.: 79-42-5; EINECS No.: 201-206-5; Purity: >98 %; Lot No.: Batch: 56035 from 15/09/2016; Batch: 56631 from 25/10/2016; Batch: 58208 from 27/02/2017
- Key result
- Boiling pt.:
- 207.7 °C
- Atm. press.:
- 1 019 hPa
- Decomposition:
- no
- Remarks on result:
- other: +/- 0.5 °C
- Conclusions:
- Under the study conditions, the boiling temperature of the test substance has been determined to be 207.7 °C +/- 0.5 °C (480.85 +/- 0.5 K) at 1019 hPa.
- Executive summary:
A study was conducted to determine the boiling point of the test substance according to OECD Guideline 102 and EU Method A.1. The measurements were carried out by using a capillary tube in a metal block described by OECD and EC. Three runs with two replicates each were performed at temperature range of 200 °C to 220 °C and heating rate 1 °/min. Under the study conditions, the boiling temperature of the test substance has been determined to be 207.7 °C +/- 0.5 °C (480.85 +/- 0.5 K) at 1019 hPa (Stannek, 2017).
Reference
Three runs with two replicates each were performed:
Run 1, batch 56035, temperature range 200 °C to 220 °C, heating rate 1 °/min:
First test: 208.1 °C at 1019 hPa
Second test: 207.8 °C at 1019 hPa
Run 2, batch 56631: temperature range 200 °C to 220 °C, heating rate 1 °/min:
First test: 206.7 °C at 1019 hPa
Second test: 207.7 °C at 1019 hPa
Run 3, batch 58208: temperature range 200 °C to 220 °C, heating rate 1 °/min:
First test: 207.8 °C at 1019 hPa
Second test: 208.0 °C at 1019 hPa
1. Run 208.1 °C
1. Run 207.8 °C
2. Run 206.7 °C
2. Run 207.7 °C
3. Run 207.8 °C
3. Run 208.0 °C
Mean Value: 207.7 °C
with standard deviation 207.7 °C +/- 0.5 °C (480.85 +/- 0.5 K)
Description of key information
The boiling point was determined according to OECD Guideline 102 and EU Method A.1 (Stannek, 2017)
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 207.7 °C
Additional information
207.7 °C +/- 0.5 °C at 1019 hPa
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
