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EC number: 692-614-6
CAS number: 5660-53-7
Experimental value of freezing point at 29.9 inches Hg (101253 Pa):<-50°C
The freezing point analysis of the test substance was performed using
the freezing temperature method according to U.S EPA Product Test
Guidelines, OPPTS 830.7200, OECD guideline 102 and GLP. No deviation
from the guideline was observed during the study.
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