Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 448-250-3 | CAS number: -
Guidance on Safe Use
Administrative data
First-aid measures
- Take affected person into fresh air and keep at rest.
After skin contact:
- Remove contaminated clothing / rinse with water.
After eye contact:
- Rinse with plenty of water for at least 15 minutes. In case of irritation, seek medical treatment.
After swallowing:
- Rinse out mouth several times with water. In case of complaints, seek medical treatment.
Fire-fighting measures
- Use fire fighting measures available at the location.
Special hazards arising from the substance or mixture:
- During heating or in case of fire poisonous gases may be produced: Carbon monoxide (CO), Carbon dioxide (CO2), Nitrogen oxides (NOx).
Advice for firefighters:
Protective equipment:
- Wear self-contained respiratory protection device.
- Wear CSPG/Fire-protective clothing.
Accidental release measures
- Wear protective equipment.
- Keep unprotected persons away.
Environmental precautions:
- Do not allow to enter sewers/ surface water or ground water.
Methods and material for containment and cleaning up:
- Scoop up spilled material.
- If necessary cover the spilled material with a layer of foam to prevent spreading.
- Collect spilled material in a suitable drum and dispose of as hazardous waste.
Handling and storage
Precautions for safe handling:
- Ensure good ventilation/exhaustion at the workplace.
- Protect against electrostatic discharge.
Conditions for safe storage, including any incompatibilities:
Storage:
Requirements to be met by storerooms and receptacles:
- Keep packaging tightly closed.
- Store in a well ventilated, cool, dry area.
Information about storage in one common storage facility:
- No specific information.
Further information about storage conditions:
- None.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
- Ensure good ventilation/exhaustion at the workplace.
Organisational protection measures:
- Keep away from foodstuff, beverages and food. Handle material in accordance with company guidelines.
Hand protection:
- Solvex plus, nitrile rubber gloves (material thickness: 0.38 mm, penetration time > 240 minutes).
Feet protection:
- Not required.
Body protection:
- Not required.
Eye protection:
- Safety glasses
Respiratory protection:
- Filter P2 (in case of dust generation)
Components with limit values that require monitoring at the work place:
Decanamide, 2-hexyl-N-(2-hydroxy-5-methylphenyl)-, CAS # 474754-93-3: company limit values (NL)
Short-term value: -
Long-term value: 1.0 mg/m3
Stability and reactivity
Chemical stability:
- Thermal decomposition / conditions to be avoided: Stable under normal conditions.
- Possibility of hazardous reactions: No hazardous reactions are known.
- Incompatible materials: No further relevant information available.
- Conditions to avoid: No specific conditions or materials are known.
- Hazardous decomposition products: No dangerous decomposition products known.
Disposal considerations
Recommendation:
- Dispose of as dangerous waste.
- Label with transport symbol.
Waste disposal key:
- Ask the Waste Manager for advice.
Uncleaned packagings:
Recommendation:
- Treat the same way as disposal of substance.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
