Registration Dossier

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Melting point: <-20°C (OECD 102)

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-20 °C

Additional information

A measured melting point value of <-20°C at 1013 hPa was determined for the substance using Differential Scanning Calorimetry (DSC) in accordance with OECD Test Guideline 102 and in compliance with a known quality system (ISO 9001:2008). The result is considered to be reliable and is selected as key study.

In a secondary source to which reliability could not be assigned, a melting point value of <-20°C was reported for the substance.