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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
other: literature
Remarks:
handbook
Adequacy of study:
weight of evidence
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
data from handbook or collection of data
Principles of method if other than guideline:
method information lacking
Type of method:
other: method information lacking
Melting / freezing pt.:
>= 94 - <= 96
Remarks on result:
other: range of handbook values

 melting point (oC)  Reference
 94 -96 J. Buckingham, Dictionary of Organic Compounds, 5th edn, New York, Chapman and Hall, 1982 
 94 I. Heilbron, Dictionary of Organic Compounds, 4th edn, New York, Oxford Unifiversity Press, 1965, p 2378
 94 -96 P.H. Howard and W.M. Meylan, in Handbook of Physical Properties of Organic Materials, Lewis Publishers, 1997.
 95 Lide, DR (ed.) (1999-2000) CRC Handbook of Chemistry and Physics. 80th edition. CRC Press, New York. P3-221, No. 8017.
 95 O'Neil M.J., (2001) The Merck Index: An Encyclopedia of Chemicals, Drugs and Biologicals, 13th ed., p 1144, Merck & Co., Inc. Whitehouse Station NJ
 96 Budavari, S. (ed) (1989) The Merck Index - Encyclopedia of Chemicals, Drugs and Biologicals. Rahway, NJ: Merck and Co., Inc. p. 1010
Conclusions:
Weight of evidence from six peer reviewed handbooks give a melting point of 94-96 oC
Executive summary:

Weight of evidence from six peer reviewed handbooks give a melting point of 94-96 oC

Description of key information

Weight of evidence of a number of peer reviewed handbooks gives a mp of 94 -96 oC, 95 oC average, supported by many literature values

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
95 °C

Additional information