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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

Key study:- Walker and White (2011) 'CN-3384A: Determination of general physico-chemical properties' conducted in line with ASTM E537-86 (designed to be compatible with OECD Guideline 103). The boiling point was determined to be >450ºC.

Key value for chemical safety assessment

Additional information

The key study was performed in compliance with GLP and to ASTM E537-86 (designed to be compatible with OECD Guideline 103) with a sufficient level of detail to assess the quality of the study. The study was performed to a good standard in line with an accepted, standardised guideline and was assigned a reliability score of 1 using the criteria for assessing data quality as set out in Klimisch (1997).