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Physical & Chemical properties

Boiling point

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Description of key information

335.5 °C at 1013.25 hPa

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
335.5 °C

Additional information

In a study according to OECD guideline 103 a boiling point of 335.5°C at 1013.25 hPa was determined for the test substance.