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Physical & Chemical properties

Boiling point

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Description of key information

The test substance was determined to partially boil from 223 to 383ºC at 101.04 kPa, by differential scanning calorimetry, using ASTM E537-86, designed to be compatible with EC test method A.2, under GLP conditions (Butler and White, 2010).

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
223 °C

Additional information

No fixed boiling temperature is obtained; the onset of the boiling range is proposed for use in the CSA.