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Physical & Chemical properties

Boiling point

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Description of key information

Extrapolated 110°C at 1013 hPa

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
110.1 °C

Additional information

The test item is a mixture of substances of different volatility, in consequence the dynamic method is not suitable therefore the Normal Boiling Temperature was deduced from vapour pressure data obtained by a static method according to the Annex to Commission Directive 92/69/ECC, Part A .4, the OECD Test Guideline No.104, the U.S. EPA Product Properties Test Guidlines OPPTS 830 .7950 and the Data requirements for biocidial product types FINAL DRAFT-Version 4 .3.1 April 2000 (Chapter 2, Part A 3 .2) .