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Diss Factsheets

Physical & Chemical properties

Water solubility

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
water solubility
Type of information:
experimental study
Adequacy of study:
key study
Study period:
25 Nov 2011- 18 Jan 2012
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Reason / purpose for cross-reference:
reference to same study
Qualifier:
according to guideline
Guideline:
EU Method A.6 (Water Solubility)
GLP compliance:
yes (incl. QA statement)
Type of method:
flask method
Water solubility:
8.682 g/L
Temp.:
20 °C
pH:
5.6

Preliminary test:

Mass of sample: 5.9 mg

Volume of water in which sample dissolves: 20 mL

Estimated solubility: 10 -50 g/L

Analysis method: shake flask

Formal test:

Calibration data:

Concentration, g/L

Absorbance 1

Absorbance 2

Mean absorbance

0.295

1.94

1.94

1.94

0.1475

0.99

0.99

0.99

0.07375

0.47

0.47

0.47

0.036875

0.24

0.24

0.24

0.0184

0.13

0.13

0.13

Analytical determinations:

Flask No.

pH

Absorbance 1

Absorbance 2

Mean concentration, g/L

2

5.77

1.42

1.42

8.62

3

5.75

1.44

1.44

8.74

Flask 1, 2, 3: 5.9721 g was added to 100 ml water and then the flask was shaken for 24, 48, 72 hours, respectively. Full saturation was not achieved in Ffask 1 indicating 24 hours is not sufficient for saturation, therefore only determinations from flasks 2 and 3 have been used.

Description of key information

8.682 g/L at 20 °C, pH = 5.6

Key value for chemical safety assessment

Water solubility:
8.682 g/L
at the temperature of:
20 °C

Additional information

The water solubility of the substance was determined according to EU Method A.6 (flask method).