Registration Dossier
Registration Dossier
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The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 248-666-3 | CAS number: 27813-02-1
Auto flammability
Administrative data
Link to relevant study record(s)
- Endpoint:
- auto-ignition temperature (liquids)
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.15 (Auto-Ignition Temperature (Liquids and Gases))
- Qualifier:
- according to guideline
- Guideline:
- other: DIN 51794
- GLP compliance:
- no
- Specific details on test material used for the study:
- - Name of test material (as cited in study report): 2-hydroxypropyl methacrylate
- Analytical purity: 98.86%
- Lot/batch No.: 1037070801 - Auto-ignition temperature:
- 355 °C
- Atm. press.:
- 1 020 hPa
- Remarks on result:
- other:
- Conclusions:
- The auto-ignition temperature was determined to be 355 °C according to DIN 51794.
- Executive summary:
The auto-ignition temperature of Hydroxypropyl methacrylate was determined to be 355 °C at 1020 hPa according to DIN 51794.
Reference
Description of key information
The auto-ignition temperature of HPMA is 355 °C at 1020 hPa (EU test method A.15/DIN 51794).
Key value for chemical safety assessment
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
